Teriyaki Chicken Skewers

In

gredients

  • 4 boneless skinless chicken breasts cut into 1 inch cubes

  • ½ cup brown sugar

  • ½ cup soy sauce

  • ¼ cup pineapple juice

  • 2 garlic cloves minced

  • ¼ teaspoon pepper

  • ½ teaspoon salt

  • 1 Tablespoon cornstarch

  • 1 Tablespoon water

  • 1 red bell pepper cut into 1 inch cubes

  • 1 yellow red bell pepper cut into 1 inch cubes

  • 1 green bell pepper cut into 1 inch cubes

  • 1 red onion cut into 1 inch cubes

  • 2 cups fresh pineapple cut into 1 inch cubes

  • green onions for garnish

Instructions: